Customer Service Rep(08248) - 2560 Perris Blvd.
Company: Domino's Franchise
Location: Perris
Posted on: June 16, 2022
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Job Description:
Job DescriptionJob Description
ABOUT THE JOBYou got game? You got spring in your step? You want
the best job in the world! And schedules that work with you, not
against you? That's right, we live to beat the rush and make it
possible to make, bake or take pizzas during the hungry hours of
the day and night, part or full time. You'll have plenty of time
left over for school, hanging with your friends, or whatever. Sound
good? Even if you just need a second job for some extra cash,
Domino's Pizza is the perfect place for you.We are searching for
qualified customer service reps with personality and people skills.
We're growing so fast it's hard to keep up, and that means Domino's
has lots of ways for you to grow (if that's what you want), perhaps
to management, perhaps beyond. Whether it's your hobby, main-gig,
or supplemental job, drop us a line. We're bound to have just the
thing for you.ADVANCEMENTMany of our team members began their
careers as delivery drivers and today are successful Domino's
franchise owners. From customer service representative to
management, General Manager to Manager Corporate Operations or
Franchisee, our stores offer a world of opportunity.DIVERSITYOur
mission is to recognize, appreciate, value and utilize the unique
talents and contributions of all individuals. To create an
environment where all team members, because of their differences,
can reach their highest potential.SUMMARY STATEMENTWe take pride in
our team members and our team members take pride in Domino's Pizza!
Being the best pizza delivery company in the world requires
exceptional team members working together. At Domino's Pizza, our
people come first!JOB REQUIREMENTSYou must be 18 years of age or
older.General job duties for all store team membersOperate all
equipment.Stock ingredients from delivery area to storage, work
area, walk-in cooler.Prepare product.Receive and process telephone
orders.Take inventory and complete associated paperwork.Clean
equipment and facility approximately daily.TrainingOrientation and
training provided on the job.Communication SkillsAbility to
comprehend and give correct written instructions.Ability to
communicate verbally with customers and co-workers to process
orders both over the phone and in person.Essential
Functions/SkillsAbility to add, subtract, multiply, and divide
accurately and quickly (may use calculator).Must be able to make
correct monetary change.Verbal, writing, and telephone skills to
take and process orders.Motor coordination between eyes and
hands/fingers to rapidly and accurately make precise movements with
speed.Ability to enter orders using a computer keyboard or touch
screen.WORK CONDITIONSExposure to:Varying and sometimes adverse
weather conditions when removing trash and performing other outside
tasks.In-store temperatures range from 36 degrees in cooler to 90
degrees and above in some work areas.Sudden changes in temperature
in work area and while outside.Fumes from food odors.Exposure to
cornmeal dust.Cramped quarters including walk-in cooler.Hot
surfaces/tools from oven up to 500 degrees or higher.Sharp edges
and moving mechanical parts.SENSINGTalking and hearing on
telephone.Near and mid-range vision for most in-store tasks.Depth
perception.Ability to differentiate between hot and cold
surfaces.TEMPERAMENTSThe ability to direct activities, perform
repetitive tasks, work alone and with others, work under stress,
meet strict quality control standards, deal with people, analyze
and compile data, make judgments and decisions.Additional Job
Details PHYSICAL REQUIREMENTS including, but not limited to the
following:StandingMost tasks are performed from a standing
position.WalkingFor short distances for short durations.Surfaces
include ceramic tile "bricks" with linoleum in some food process
areas. Height of work surfaces is between 36" and
48".SittingPaperwork is normally completed in an office at a desk
or table.LiftingBulk product deliveries are made twice a week or
more and are unloaded by the team member using a hand
truck.Deliveries may include cases of ingredients and supplies
weighing up to 50 pounds with dimensions of up to 3' x 1.5'.Cases
are usually lifted from floor and stacked onto shelves up to 72"
high.CarryingLarge cans, weighing 3 pounds, 7 ounces, are carried
from the workstation to storage shelves.Occasionally, pizza sauce
weighing 30 pounds is carried from the storage room to the front of
the store.Trays of pizza dough are carried three at a time over
short distances, and weigh approximately 12 pounds per
tray.PushingTo move trays which are placed on dollies. A stack of
trays on a dolly is approximately 24" - 30" and requires a force of
up to 7.5 pounds to push.Trays may also be pulled.ClimbingTeam
members must infrequently navigate stairs or climb a ladder to
change prices on signs, wash walls, perform maintenance.Additional
Information
All your information will be kept confidential according to EEO
guidelines.
Keywords: Domino's Franchise, Perris , Customer Service Rep(08248) - 2560 Perris Blvd., Sales , Perris, California
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